Hotel Theodore
This role focuses on delivering friendly, courteous, and efficient food and beverage service to guests in a restaurant setting. The position involves setting and cleaning tables, ensuring guest satisfaction, and maintaining a safe and clean dining environment. The individual will also assist the service team to meet and exceed guest expectations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hotel Theodore.