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© All Rights Reserved. ApplyBlast.com
Costa Vida
The Restaurant General Manager in Training at Costa Vida leads operational excellence, financial success, and team development within a fast-paced restaurant environment. This role focuses on delivering exceptional guest experiences, maintaining high standards of food quality and safety, and fostering a positive team culture. The position involves overseeing daily operations, training staff, and supporting the Store Operator in achieving business goals.
Costa Vida is a Mexican food brand focused on fresh, hot-off-the-grill dishes. The website emphasizes finding your nearest Costa Vida location and placing online orders for pickup so your food is ready when you are. It highlights convenient service and online ordering, and maintains a social media presence at @CostaVida.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Costa Vida.
14% below the average for this role