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© All Rights Reserved. ApplyBlast.com
T's Restaurant Group
The Restaurant General Manager- Team Lead is the senior leader responsible for the entire restaurant, overseeing front-of-house and back-of-house operations, team performance, and guest experience. This hands-on role involves leading the management team, ensuring compliance with safety and quality standards, and driving financial results. The position requires strong leadership, operational expertise, and the ability to build an accountable, engaged team in a fast-paced breakfast and lunch environment.
T's Restaurant in Cranston, RI. Call us at (401) 946-5900. Check out our location and hours, and latest menu with photos and reviews.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for T's Restaurant Group.
11% above the average for this role