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Restaurant General Manager at HRI Hospitality - ApplyBlast

Restaurant General Manager

HRI Hospitality

2 months ago

3.6 on Glassdoor

Dallas, Texas, United States

Onsite

Full Time

Manager

0 applicants

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About this role

The Restaurant General Manager oversees all aspects of restaurant operations at the Hilton Garden Inn Downtown Dallas, ensuring exceptional guest service, strong financial performance, and effective team leadership. The role is responsible for staffing, training, quality control, cost management, and maintaining brand and company standards across the restaurant.

Responsibilities

Oversee daily restaurant operations to ensure high-quality service
Manage financial performance including budgeting, forecasting, and cost control
Hire, train, and develop restaurant leadership and staff

Skills

Qualifications

Bachelor's degree in Hospitality, Business or related fieldHospitality certificationLeadership certification

About HRI Hospitality

hrihospitality.com

Headquarters

New Orleans, Louisiana, United States

Company Size

1001-5000 employees

Founded

1982

View Profile

HRI Hospitality is an internally managed, fully integrated owner, operator and developer of premium branded hotels and upscale apartments in top urban markets. The company offers hotel ownership and management for multiple third-party owners, with development, architecture, construction management and FF&E procurement support through its resources, including its parent company, HRI Properties. It manages a diverse portfolio of hotels and mixed-use properties across major U.S. markets and partners with leading full- and focused-service brands.