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© All Rights Reserved. ApplyBlast.com
Eataly
The Restaurant General Manager directs front-of-house operations across multiple full-service restaurants at an Eataly location, ensuring high-quality guest experiences and operational excellence. This role involves leading a team of managers, setting departmental goals, and collaborating with corporate leaders to maximize profitability while upholding company standards. The position requires overseeing hiring, training, scheduling, and inventory management to support seamless daily operations.
Eataly is an international Italian marketplace and food retailer that combines grocery halls, restaurants, and culinary experiences under one brand. It offers a curated selection of made-in-Italy products available in-store and online, with delivery and gift options. Beyond retail, Eataly runs cooking classes, events, and immersive dining to educate customers and celebrate Italian food culture. The company emphasizes authenticity, quality ingredients, and a farm-to-table Italian culinary tradition.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eataly.
Eataly didn’t post a salary, so this is our estimate from similar listings.
39% above the average for this role
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