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© All Rights Reserved. ApplyBlast.com
Sortino's Italian Kitchen
Kalahari Resorts & Conventions is seeking a Restaurant General Manager to lead the Cinco Nino’s Tex Mex Cuisine concept, delivering exceptional dining experiences and driving operational success. The role involves overseeing daily restaurant operations, leading and developing a high-performing team, and ensuring financial and guest satisfaction goals are met. This position requires a strong background in food and beverage management with a focus on hospitality and team leadership.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
35% above the average for this role