Restaurant Manager
Denny's
About this role
The Restaurant Manager at Denny's is responsible for supervising a team of approximately 15-20 crew members while ensuring excellent dining experiences and adherence to service and quality standards during their assigned shifts. They collaborate with the General Manager to manage operations, uphold brand standards, and improve employee and guest satisfaction.
Skills
Qualifications
About Denny's
dennys.comDiscover Denny's, your 24/7 All Day Breakfast Restaurant. We serve classic dishes for breakfast, lunch, and dinner. Enjoy our diverse menu any time of day!
Recent company news
Restaurant BusinessDenny's to be acquired by group of investors for $620M
Nov 3, 2025
CBS NewsDenny's to go private in $620 million deal for the 72-year-old breakfast chain
Nov 4, 2025
Restaurant DiveDenny’s shareholders sue over pending buyout
Jan 7, 2026
AP NewsDenny’s to be acquired and taken private in a deal valued at $620 million
Nov 3, 2025
Upstate Business JournalSpartanburg-based Dennys to be bought for $620M by private equity group
Nov 4, 2025
About Denny's
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Denny's.
Salary
$19k – $25k
per year
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