Restaurant Manager
Carlisle
About this role
A Restaurant Manager at Wendy’s is a leadership role supporting the General Manager to ensure the restaurant operates according to company standards and objectives. The position focuses on maintaining profitability, compliance with company and legal requirements, and fostering a positive workplace culture. The manager works with district and general management to uphold brand standards and overall restaurant performance.
Skills
About Carlisle
carlislecorp.comN/A
Recent company news
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About Carlisle
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Carlisle.
Salary
$68k – $91k
per year