Sushi San Tyrosse
Lettuce Entertain You is seeking a Restaurant Manager to oversee daily operations at a high-volume, full-service noodle joint with a focus on leading front-of-house teams. The role involves managing shifts, supervising staff, controlling costs, and ensuring exceptional guest experiences across multiple locations. This position requires hands-on leadership in a fast-paced environment with a commitment to the company's Culture of Caring.
Headquarters
Saint-Vincent-De-Tyrosse, Nouvelle-Aquitaine, France
Company Size
1-10 employees
Sushi San, situé à Tyrosse et Labenne, propose des spécialités japonaises fraîches et créatives. À proximité de Bayonne, Biarritz, Hossegor et Dax, profitez d’un service sur place ou à emporter. Découvrez une expérience culinaire unique dans les Landes, mêlant tradition et innovation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sushi San Tyrosse.
5% below the average for this role