Solotel
Solotel is seeking experienced Restaurant Managers with at least two years in a fine dining or premium dining environment to lead and inspire teams across its premium restaurant portfolio. The role involves overseeing guest experience, recruiting and developing staff, managing venue financials, and ensuring high service standards.
Solotel is a family of venues, with 26 strong and growing in Sydney and Brisbane. We provide our customers the greatest diversity of experience, serving our communities with great food, beverage, entertainment, music, and positive energy.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Solotel.
Solotel didn’t post a salary, so this is our estimate from similar listings.
35% above the average for this role