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Head Chef at Solotel - ApplyBlast

Head Chef

Solotel

1 day ago

Sydney, New South Wales, Australia

Onsite

Full Time

Manager

0 applicants

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About this role

The Head Chef leads the kitchen at Chophouse, a contemporary Sydney steakhouse, overseeing menu development, service delivery, and team management. This role involves collaborating with renowned chef Matt Moran and leveraging the support of the Solotel hospitality group to maintain high culinary standards. The position offers opportunities for professional growth within an established and supportive company culture.

Responsibilities

Lead kitchen operations and oversee menu development
Manage team rostering, ordering, and food cost control
Ensure highest standards of food safety and hygiene

Skills

About Solotel

solotel.com.au

Solotel is a family of venues, with 26 strong and growing in Sydney and Brisbane. We provide our customers the greatest diversity of experience, serving our communities with great food, beverage, entertainment, music, and positive energy.