Burgermaster
This role involves assisting in the management of hiring, training, and performance evaluations for restaurant staff while ensuring high levels of customer satisfaction. The position requires overseeing daily operations, including food safety compliance, equipment maintenance, and financial reconciliation. The ideal candidate will demonstrate strong leadership skills and a commitment to maintaining a positive work environment.
Burgermaster opened in 1952 with the goal of serving food that was healthier and higher quality. We now have 5 locations around Puget Sound.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Burgermaster.