SQUAREONE HOLDING COMPANY
The Restaurant Manager oversees daily operations at State of Confusion in Charlotte, NC, ensuring a safe and high-quality dining environment for guests. This role involves supporting front-of-house systems, managing team member development, and collaborating with the General Manager to maintain financial and operational standards. The position requires a candidate with hospitality management experience and a strong commitment to service excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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