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© All Rights Reserved. ApplyBlast.com
Eastern Standard Hospitality
The Restaurant Manager supports leadership and the Assistant General Manager in the day-to-day operations of Eastern Standard, Equal Measure, Standard Italian, and the ES Hospitality private dining program. This dynamic role involves managing front-of-house staff, leading by example during service, and cultivating meaningful guest relationships across multiple venues. The position offers opportunities for professional growth within a legacy restaurant group.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eastern Standard Hospitality.
28% above the average for this role