bartaco
The Restaurant Manager at bartaco leads the team to deliver exceptional guest experiences while fostering a supportive and growth-oriented environment. This role involves overseeing daily operations, coaching and developing staff, and upholding the company's high standards for service and culinary quality. The manager is responsible for building a positive work culture, managing staffing, and driving operational excellence.
upscale street tacos, specialty cocktails & beer in a coastal & relaxed environment. your favorite tacos + sides, available for curbside pick-up and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for bartaco.
bartaco didn’t post a salary, so this is our estimate from similar listings.