Savory Selections
The Restaurant Manager leads daily operations, team development, and guest satisfaction at a neighborhood pizzeria in Charlotte, NC. This role focuses on maintaining high food quality, ensuring financial accuracy, and fostering a positive, high-performing team culture. The position requires strong leadership, compliance with health and safety regulations, and a commitment to delivering exceptional guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Savory Selections.