Sage Hospitality
This role supports the Restaurant Manager in all phases of restaurant operations and assumes full responsibility for the restaurant's operation in the manager's absence. The position involves supervising service standards, maintaining cleanliness and setup, and ensuring adherence to company policies and procedures. Team members will communicate daily with management regarding special events and assist in training activities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
Sage Hospitality didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role