Chick-fil-A
The Restaurant Operations Director leads the daily operations of a high-volume Chick-fil-A restaurant, partnering with the Owner/Operator to drive results and maintain operational excellence. This hands-on role focuses on building and developing a leadership team to manage 50+ team members while fostering a culture of service and growth. The position offers significant career advancement opportunities within the fastest-growing quick service restaurant in the nation.
Headquarters
Atlanta, Georgia, United States
Company Size
1001-5000 employees
Founded
1946
Order food you love for delivery, pickup, and catering from Chick-fil-A. Learn how taste, quality and variety make us the quick service restaurant that stands out from the rest.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Chick-fil-A.