Sage Hospitality
The Restaurant Server creates an exceptional dining experience through intuitive, warm, and polished service, welcoming guests and guiding them through the menu with confidence. This role involves anticipating guest needs, maintaining strong menu knowledge, and ensuring seamless food and beverage service to make every stay memorable. The position is a seasonal opportunity available between November 9, 2026, and April 30, 2027, with full-time and part-time options.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.