Westin
The Restaurant Supervisor assists in all phases of restaurant, bar, and banquet operations, acting as a shift leader to ensure smooth and efficient service. This role coordinates with supervisors, the Executive Chef, Sales, Catering, and the Food and Beverage Manager to meet service, safety, and quality standards, and must be available for early mornings, late evenings, weekends, and holidays.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Westin.
Westin didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role