JBW Est Edmonton
The Restaurant Supervisor supports the Restaurant Manager and team in achieving business goals by overseeing daily operations, ensuring product quality, and managing crew activities. This role focuses on driving sales targets, maintaining food safety and service standards, and controlling costs to maximize profitability. The position requires effective leadership in shift management, customer service, and team development within a fast-paced restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for JBW Est Edmonton.
JBW Est Edmonton didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role