Hornblower Group Inc.
Join the team as a Restaurant Supervisor to lead the front-of-house crew aboard a scenic passenger vessel, ensuring exceptional dining experiences and a welcoming environment for guests. This role involves overseeing food and beverage service, training staff, and maintaining high standards of quality and safety. The position offers a unique opportunity to work in a dynamic hospitality setting while contributing to memorable guest experiences.
Headquarters
Orlando, Florida, United States
Company Size
10001+ employees
Founded
1980
Hornblower Group is a global leader in maritime transportation and sightseeing with more than a century of maritime and hospitality experience. The company operates commuter and tourist ferry services, sightseeing and dining cruises, private charters, and event and hospitality offerings across coastal and river destinations. Hornblower partners with cities and cultural sites to deliver safe, reliable transport and memorable visitor experiences by combining vessel operations with onboard dining and event services. It emphasizes scale, guest service, and sustainability to provide integrated travel and leisure solutions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Hornblower Group Inc. didn’t post a salary, so this is our estimate from similar listings.