Naked Farmer
As an enthusiastic Restaurant Team Member, you will serve as the ambassador for the locally-sourced, made-from-scratch ethos, providing a top-notch guest experience by discussing seasonal menus with passion. You will ensure every meal is delivered with consistency, precision, and a sense of urgency while proactively enhancing restaurant operations and engaging with diners. The role involves mentoring team members, participating in ongoing culinary education, and upholding rigorous food safety standards to contribute to a sustainable food system.
Naked Farmer is a farm-to-table restaurant serving locally-sourced food in Tampa, St. Petersburg, Miami, Ft. Lauderdale, Sarasota, Charlotte, Nashville. Visit a Naked Farmer nearby for dine-in, pickup or delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Naked Farmer.
Naked Farmer didn’t post a salary, so this is our estimate from similar listings.
24% below the average for this role