Naked Farmer
Naked Farmer is seeking a Chef de Cuisine to lead the culinary team in a new scratch kitchen, ensuring operational efficiency, culinary excellence, and a positive work culture. The role involves managing daily kitchen operations, mentoring staff, maintaining quality standards, and fostering relationships with farm partners. This position offers the opportunity to help establish a new restaurant location and contribute to the company's mission of building a better food system.
Naked Farmer is a farm-to-table restaurant serving locally-sourced food in Tampa, St. Petersburg, Miami, Ft. Lauderdale, Sarasota, Charlotte, Nashville. Visit a Naked Farmer nearby for dine-in, pickup or delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Naked Farmer.
Naked Farmer didn’t post a salary, so this is our estimate from similar listings.