Hotel Hive
The Room Service Order Taker is responsible for setting up, delivering, and retrieving food and beverage orders to guest rooms and hospitality suites while ensuring quality service and guest satisfaction. This role involves maintaining sanitation guidelines, handling VIP amenities, and adhering to all company and liquor service standards. The position requires strong communication skills, a professional demeanor, and the ability to perform physical tasks such as lifting and carrying goods.
Discover Hotel Hive, DC's micro-hotel with cozy rooms, vibrant spaces, and big buzzworthy experiences in historic Foggy Bottom.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hotel Hive.
Hotel Hive didn’t post a salary, so this is our estimate from similar listings.