Intelligent Foods
The Sanitation Shift Lead coordinates and executes sanitation activities within a food manufacturing facility to ensure compliance with USDA, GMP, and HACCP standards. This role involves leading a team of sanitation associates, monitoring performance, and collaborating with quality assurance and operations departments to maintain food safety and quality. The position requires enforcing safety protocols, managing cleaning schedules, and supporting new hire development in a fast-paced production environment.
White Label and Private Label Ice Cream Manufacturer, Pasta Manufacturer, Food Manufacturer
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Intelligent Foods.
44% below the average for this role