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© All Rights Reserved. ApplyBlast.com
USDA
This role involves performing duties to promote and maintain the integrity of the school nutrition program while ensuring compliance with state, federal, and local policies. The position requires preparing and serving meals according to USDA requirements, maintaining food safety standards, and fostering positive relationships with students, staff, and the community. The employee is responsible for accurate documentation, equipment operation, and adhering to all program procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for USDA.
30% below the average for this role