Scientist
Daiya Foods Inc.(6 days ago)
About this role
Daiya Foods is seeking an R&D Scientist to lead product development from ideation to commercialization, focusing on creating innovative dairy-free foods. The role involves technical research, formulation development, experimentation, and cross-functional collaboration to enhance product performance and quality.
Required Skills
- Food Science
- Formulation
- Product Development
- Experimentation
- Scale-up
- Regulations
- Microsoft Office
- Technical Research
- Data Analysis
- Process Engineering
Qualifications
- BS in Food Science or Engineering
- 3 years experience in food processing or product development
- Knowledge of Canadian and U.S. food standards
About Daiya Foods Inc.
daiyafoods.comDaiya Foods is a pioneer in plant-based, dairy-free foods founded in 2008. It began with plant-based cheese and has expanded into cheese-forward products like pizza, mac & cheese, frozen cheesecake and other dairy-free staples. The brand focuses on delivering premium, delicious alternatives for people seeking vegan, lactose-free, or dairy-free options. Daiya aims to make plant-based eating accessible by preserving familiar flavors and textures in its products.
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