TCW
This role involves managing seafood inventory, processing fresh fish for customer orders, and replenishing stock within a cold storage environment. Candidates will sort, stage, and distribute products using machinery while adhering to strict weight and sequence standards. Maintaining workplace cleanliness and accurate record-keeping of distributed items is also essential.
Headquarters
Los Angeles, California, United States
Company Size
501-1000 employees
Founded
1971
TCW Homepage
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for TCW.
TCW didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role