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© All Rights Reserved. ApplyBlast.com
The Chefs' Warehouse
The Seafood Warehouse Worker assists the manager by ensuring inventory is properly recorded and rotated into stock. The role involves processing fresh fish for customer orders, selecting products from pick tickets, and staging orders for shipping. The position requires working in refrigerated conditions and maintaining a clean work area.
We are purveyors and curators of the world’s finest specialty foods, supplies and ingredients for Chefs and restaurants. Shop our incredible selection today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Chefs' Warehouse.
The Chefs' Warehouse didn’t post a salary, so this is our estimate from similar listings.