Senior Food Scientist (m/f/d), Master Cheese Formulation
Ingredion(6 months ago)
About this role
Ingredion is hiring a Senior Food Scientist to join its Global Dairy and Alternative Dairy Applications team in Hamburg or Lübeck, Germany. The role is focused on innovation in the cheese category, spanning end-to-end product development from concept through commercialization while partnering closely with internal teams and customers.
Required Skills
- Food Science
- Cheese Making
- Product Development
- Formulation
- Experimental Design
- Pilot Plant
- Process Development
- Troubleshooting
- Data Analysis
- Sensory Testing
+10 more
Qualifications
- Degree in Food Science
- Degree in Dairy Science
- Degree in Engineering
About Ingredion
ingredion.comIngredion is a leading global provider of ingredient solutions, specializing in transforming agricultural products into high-quality ingredients for the food, beverage, and industrial sectors. The company combines deep formulating expertise with a vast portfolio of ingredients to enhance texture, sweetness, and nutrition in consumer products. Ingredion partners with manufacturers to deliver superior eating experiences while aligning with sustainability commitments through innovative and regenerative agricultural practices.
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