Aragon House
A Sous Chef leads culinary operations at Aragon House, a venue featuring a pub, restaurant, and boutique hotel. The role involves developing high-quality menus, managing kitchen staff, and fostering a welcoming environment through fresh food preparation. Candidates work alongside the Head Chef to drive sales growth and ensure effective kitchen controls.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Aragon House.
Aragon House didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role