Soho House
The Senior Sous Chef at Soho House plays a crucial leadership role in the kitchen, supporting the Head Chef and Executive Chef in planning, executing, and managing all culinary operations. This position involves taking ownership of daily service, supervising the kitchen team, and ensuring all dishes meet high standards for quality, creativity, and consistency. The role requires leading by example to drive high performance, excellent food safety standards, and smooth kitchen operations across all services.
Headquarters
London, England, United Kingdom
Company Size
5001-10000 employees
Founded
1995
Soho House is a private members’ club and lifestyle brand with a global network of members’ clubs across Europe, North America, and Asia. In addition to clubs, it operates restaurants, cinemas, workspaces, spas, and bedrooms, creating spaces for socializing, culture, and collaboration. The brand targets professionals in the creative industries and emphasizes design-forward environments, curated programming, and a membership-based hospitality experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
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Soho House didn’t post a salary, so this is our estimate from similar listings.