Relais & Châteaux
Loiseau du Temps, a modern and accessible gastronomy establishment in Besançon, is seeking a server to join its team. The role focuses on providing warm, convivial service and guiding guests through a bistronomic experience. The position involves welcoming clients, managing table setup, taking orders, and offering wine and food recommendations.
Relais & Châteaux is a global association of independent luxury hotels, boutique properties and gourmet restaurants that curates distinctive hospitality and fine‑dining experiences. Its members—often family‑run inns, châteaux and chef‑led restaurants—prioritize authentic local culture, culinary excellence and personalized service. The organization promotes sustainable travel and the preservation of local communities while offering travelers a curated selection of unique, high‑end destinations and bespoke experiences worldwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Relais & Châteaux.
95% below the average for this role
SERVEUR / SERVEUSE CONTRAT SAISONNIER
Les maisons du Clair de la Plume
SERVEUR / SERVEUSE CONTRAT SAISONNIER
Les maisons du Clair de la Plume
Responsable de Restaurant - Loiseau Du Temps
Hotel Bülow Palais
Serveur/Serveuse
theritz-carlton.com
Serveur/Serveuse
theritz-carlton.com
SERVEUR / SERVEUSE CONTRAT SAISONNIER
Les maisons du Clair de la Plume