Tokyo Joes
The Service Team Leader serves as the face of the restaurant, creating excellent guest experiences while expediting food to ensure accuracy, quality, and efficiency. This role leads Front of House operations on shift, fostering a positive, upbeat environment and driving genuine teamwork among staff. The position requires a natural motivator who is diligent, reliable, and aligned with core values of inclusivity, respect, and passion.
Tokyo Joe's is a fast casual restaurant chain born in Colorado in 1996, serving Japanese and Asian-inspired cuisine with a fresh, modern spin. Their menu features customizable rice bowls, sushi, salads, and poke, crafted with nutritious ingredients and bold homemade sauces and dressings. They also offer catering services including Build-Your-Own Bowl Bars, Poke Bars, Bento Boxes, and Sushi Platters for events across Colorado and Phoenix.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tokyo Joes.
Tokyo Joes didn’t post a salary, so this is our estimate from similar listings.
26% above the average for this role