BBQ Holdings
The Shift Lead-FOH assists the management team in overseeing restaurant operations and personnel during assigned shifts to ensure company standards are met. This role focuses on maintaining cleanliness, resolving guest issues, and building team morale through mentorship and professional growth. The position requires executing menu items to standard, managing cost control, and achieving financial results through consistent focus on sales and operating expenses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BBQ Holdings.
BBQ Holdings didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role