Ruby Tuesday
The Shift Leader assists the management team in leading day-to-day restaurant operations, focusing on training team members and ensuring a great guest experience. This role involves coaching staff to maximize sales and profitability while maintaining high standards for sanitation, safety, and food quality. The position requires supervising 15 to 25 team members and adhering to all company policies and regulations.
Ruby Tuesday is a casual dining restaurant chain offering crowd-pleasing American classics, including burgers, seafood, ribs, and steaks. The menu highlights fresh ingredients and premium options, with daily deals and online ordering for convenient pickup or delivery. The brand emphasizes a family-friendly dining experience and craveable fare served in a welcoming atmosphere. Guests can order ahead and enjoy Ruby Tuesday’s favorites at their convenience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ruby Tuesday.
36% below the average for this role