Deep Blue
Harry Ramsdens Group Limited is seeking an experienced Shift Manager to lead a restaurant team, overseeing health and safety, stock, and overall shift operations. The role focuses on delivering exceptional food and customer experiences while driving excellence and innovation in a fast‑food environment.
Deep Blue (DeepBlueWater.com) is a water-technology company that designs and delivers advanced water treatment and desalination solutions for municipal, industrial, and offshore clients. They supply modular membrane systems, filtration and chemical treatment packages, plus remote monitoring and lifecycle services to optimize energy use, reliability, and regulatory compliance. Deep Blue supports projects from pilot testing through full-scale deployment and ongoing operations and maintenance to reduce costs and ensure consistent water quality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Deep Blue.
Deep Blue didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role