GMS
The Shift Manager operates restaurant shifts under the direction of the Restaurant Manager, ensuring high standards for food quality, cleanliness, sanitation, and customer service. This role involves supervising team members, managing operational costs, and maintaining a safe working environment. The position offers multiple levels of responsibility and development based on demonstrated skills and operational knowledge.
GMS is at the forefront of global communications solutions, empowering enterprises and Mobile Operators to bring true value into every conversation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GMS.
GMS didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role