Food Fight
The Shift Manager works directly with customers and supervises front-of-house employees to lead staff in providing exceptional hospitality. This role also involves collaborating with back-of-house management and staff to ensure efficient and accurate service for all customers. The position operates under the direction of the General Manager within a collaborative restaurant culture focused on growth and autonomy.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Food Fight.