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© All Rights Reserved. ApplyBlast.com
SCG
The SLR F&B Supervisor ensures the smooth and efficient operation of the restaurant and beach hut, managing breakfast, lunch, and dinner shifts while maintaining high food service standards. This role involves leading the team, coordinating workflows, and supporting management in training staff and improving departmental processes. The position focuses on delivering excellent customer service and ensuring compliance with health, safety, and hygiene regulations.
SCG
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SCG.
SCG didn’t post a salary, so this is our estimate from similar listings.
34% below the average for this role