The Pig and Butcher
The Pig and Butcher is seeking an experienced Sommelier to join its front‑of‑house team, delivering exceptional wine service and guest experiences. The role involves managing the extensive wine list, training staff, and maintaining strong relationships with wine suppliers while working in a fast‑paced, Michelin‑listed restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Pig and Butcher.
The Pig and Butcher didn’t post a salary, so this is our estimate from similar listings.
23% below the average for this role