Sous Chef Manager
Fifth Avenue Eyewear(26 days ago)
San Francisco, CAOnsiteFull TimeManager$70,915 - $88,644Restaurant
Apply NowAbout this role
A Sous Chef Manager at Neiman Marcus leads restaurant kitchen operations within a store, ensuring high-quality food and exceptional guest experiences while supporting catering and special events. The role emphasizes maintaining sanitation and health standards, managing inventory and food costs, and coaching kitchen staff to deliver consistent service.
Required Skills
- Inventory Management
- Food Safety
- Menu Development
- Team Leadership
- Catering
- Cost Control
- Sanitation
- Training
- Vendor Management
- POS Reporting
+2 more
Qualifications
- 4-Year Degree Preferred
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