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© All Rights Reserved. ApplyBlast.com
The Farm in Norco
An experienced Sous Chef specializing in pizza will join The Farm in Solihull to lead the kitchen operations and manage high-volume service. The role requires expertise in fresh dough preparation and wood-fired oven cooking within a fast-paced environment producing up to 2,500 pizzas weekly. As a deputy to the Head Chef, the candidate will take full control of the kitchen during absences while mentoring the team and maintaining strict food safety standards.
The Farm in Norco is an event venue located in Norco, California, specializing in hosting memorable events such as weddings and other special occasions. They offer a range of event service packages designed to bring clients' visions to life. The venue is operated by The Farm in Norco LLC and can be reached for bookings and inquiries directly.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Farm in Norco.
47% below the average for this role