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© All Rights Reserved. ApplyBlast.com
EVTG
The Sous Chef at Rydges Mount Panorama Bathurst ensures high-quality culinary standards and oversees food safety, hygiene, and daily kitchen operations across hotel outlets. This role involves managing staff, controlling costs, and collaborating with executive leadership to deliver exceptional guest experiences while adhering to EVT's inclusive and owner's mindset ethos.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EVTG.
EVTG didn’t post a salary, so this is our estimate from similar listings.