craftncrew
The Block is seeking a motivated culinary leader to serve as a Full-Time Sous Chef in St. Louis Park, MN, supporting daily kitchen operations and leading the back-of-house team. This role focuses on maintaining high standards for food quality, consistency, and presentation while fostering a positive and accountable kitchen culture. The ideal candidate will bring strong culinary skills and leadership experience to a fast-paced, high-volume environment.
Headquarters
Hopkins, Minnesota, United States
Company Size
201-500 employees
Founded
1976
Craft & Crew Hospitality is a west metro restaurant group based in Hopkins, Minnesota, operating nine locations. The group is known for casual neighborhood dining with upscale bar fare, craft beer, cocktails, and dog-friendly patios across its venues. Its portfolio includes concepts such as Pub 819, Duke's on 7, Stanley's NE Bar Room, The Howe Daily Kitchen & Bar, The Block Food + Drink, The Bar Draft House, Wells Roadside, and Green 2 Go.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for craftncrew.