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© All Rights Reserved. ApplyBlast.com
Yasemi
A Sous Chef leads kitchen operations in a fast-paced restaurant, ensuring food quality, safety, and timely service delivery during peak hours. The role involves managing and developing staff, controlling inventory, and collaborating with the Head Chef to refine processes and maintain budget efficiency.
Yasemi is a Modern Mediterranean restaurant located in the River North neighborhood of downtown Chicago, led by Chef George Zervakis. The menu focuses on Greek-inspired cuisine featuring fresh mezze, salads, kebabs, and grilled seafood, all crafted with authentic ingredients and designed for communal dining. Yasemi also offers online ordering, catering, private events, and a curated wine selection from Greece, Italy, and Lebanon.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Yasemi.
Yasemi didn’t post a salary, so this is our estimate from similar listings.