White Hart Barnes
A Sous Chef at the White Hart pub in London leads kitchen operations, manages staff, and collaborates with the Head Chef to create seasonal British menus. The role involves hands-on cooking, team development, and driving sales through excellent food quality and service.
Visit The White Hart Barnes, a South West London British pub which has seasonal menus, stunning riverside terrace and private hire spaces
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for White Hart Barnes.
White Hart Barnes didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role