Artisanal Brewing Ventures Store
The Sous Chef will support the Executive Chef and General Manager in daily kitchen operations, menu development, staff training, and inventory management for the Southern Tier Brewing taproom restaurant. This full‑time role involves overseeing back‑of‑house staff, ensuring safety and sanitation standards, and creating food‑and‑beer pairings for featured and special events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Artisanal Brewing Ventures Store.
3% below the average for this role