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© All Rights Reserved. ApplyBlast.com
Open Door Publications
St Johns Bar & Eatery on the Wellington waterfront is seeking an experienced Sous Chef to support the Head Chef and lead the kitchen team across à la carte dining, functions, and events. The role involves maintaining high food quality, assisting with menu development, managing kitchen sections, and mentoring junior chefs.
Headquarters
Willow Spring, North Carolina, United States
Company Size
1-10 employees
Founded
2005
We work with authors in every stage of book writing & publishing.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Open Door Publications.
Open Door Publications didn’t post a salary, so this is our estimate from similar listings.
11% above the average for this role